Valentine’s Day is on February 14th, and it’s a fun time to bake! Whether it’s for your spouse, partner, friend, or kids, we’ve got lots of tasty and easy chocolate Valentine cake recipe for you this year. They’re perfect with a cup of tea or as a sweet Valentine’s Day dessert. These cakes are so good, they’ll make people fall in love with them—whether it’s a secret crush or someone who’s not keeping it a secret! We have classic Valentine’s Day flavors like delicious chocolate, romantic red velvet, and tempting strawberry. These lovely Valentine’s Day cakes are sure to spread lots of love. When it comes to Valentine’s Day desserts, you often see fancy things like fruit tarts, red velvet cake, colorful French macarons, raspberry linzer cookies, and fancy caramels. But in my opinion,
Here are some types of chocolate valentine cake recipes let’s discuss about them:
- Strawberry Icebox Cake recipe
- Peanut Butter Cake recipe
- Heart-Shaped Cake recipe
- Stacie Stewart’s raspberry,rose and vanilla cake recipe
- Reese’s Cake recipe
- Triple Chocolate Cheesecake recipe
- Sponge Cake recipe
- Cannoli Cupcakes recipe
- Honey Cake recipe
- Chocolate Blackberry Cake recipe
- Chocolate-Coconut Pavlova Cake recipe
- Cookie Cake recipe
- RASPBERRY LEMON BUNDT CAKE recipe
- Copycat The Cheesecake Factory Oreo Cheesecake recipe
- Black forest cupcakes recipe
- German Chocolate Cake with Coconut-Pecan Frosting recipe
- Chocolate Ice Cream recipe
- Honey Bun Cake recipe
- White Chocolate Cake
- chocolate truffles recipe
1.Strawberry Icebox Cake Recipe
Make a yummy no-bake chocolate Valentine cake recipe with just five simple things – cookies, chocolate, and strawberry jam. Just stack them up and let it chill in the fridge for five hours. Then, you’ll have a delicious treat with layers of chocolate and strawberry flavors. It’s easy and perfect for celebrating Valentine’s Day!
| Ingredients | Quantity |
| Fresh strawberries | 2 cups sliced |
| Whipped cream | 2 cups |
| Graham crackers or cookies | 1 pack |
| Strawberry jam | 1/2 cup |
| Vanilla extract (optional) | 1 teaspoon |
Instructions:
1.Put graham crackers, whipped cream, and yummy strawberries in a dish, one on top of the other.
2.Keep going with the layers until you’re at the tippy top, finishing with a creamy layer.
3.Pop it in the fridge for a bit, then enjoy your super easy and tasty Strawberry Icebox Cake!
Related:Purple Floral Cake Ideas To Make The Day Special
2.Peanut Butter Cake
If you’re crazy about peanut butter, you’ll go nuts for this cake! It’s loaded with peanut butter in the cake, frosting, and a tasty drizzle on top. Super yummy and easy to make. Throw in some chopped Reese’s candies or try colorful Reese’s Pieces for a fun twist!
| Ingredients | Quantity |
| All-purpose flour | 2 cups |
| Baking powder | 2 teaspoons |
| Salt | 1/2 teaspoon |
| Unsalted butter, softened | 1 cup |
| Creamy peanut butter | 1 cup |
| Granulated sugar | 1 cup |
| Brown sugar, packed | 1 cup |
| Eggs | 4 large |
| Vanilla extract | 2 teaspoons |
| Whole milk | 1 cup |
| Powdered sugar (for dusting) | Optional |
Instructions:
1.Mix peanut butter, cake mix, and water together in a bowl.
2.Pour the batter into a cake pan and bake in the oven.
3.Let it cool, then spread more peanut butter on top for a simple and delicious Peanut Butter Cake!
3.Heart-Shaped Cake recipe
Make a yummy cake using square and round pans with our favorite red velvet cake recipe. If you’re in a rush, you can use a boxed cake mix. But don’t skip the cream cheese frosting – it makes everything taste amazing.
| Ingredients | Quantity |
| All-purpose flour | 2 cups |
| Granulated sugar | 1 and 1/2 cups |
| Unsalted butter, softened | 1 cup |
| Eggs | 4 |
| Vanilla extract | 1 teaspoon |
| Baking powder | 2 teaspoons |
| Milk | 1 cup |
| Salt | 1/2 teaspoon |
Instructions:
- Flour, sugar, and cocoa powder form the base of this delectable heart-shaped cake.
- Butter, eggs, and vanilla extract add richness and flavor to the indulgent batter.
- A touch of baking powder and buttermilk ensures the perfect rise and moist texture for this delightful treat.
4.Stacie Stewart’s raspberry,rose and vanilla cake recipe
This chocolate Valentine cake recipe is super delicious and looks great too! It’s filled with rich chocolate flavors that are perfect for celebrating love. The soft cake makes it an ideal dessert after a fancy romantic dinner.
| Ingredients | Quantity |
| Flour, Baking powder | 2 cups, 2 tsp |
| Butter, Sugar | 1 cup, 1.5 cups |
| Eggs, Vanilla extract | 4 large, 2 tsp |
| Milk, Fresh raspberries | 1 cup, 1.5 cups |
| Rose water | 1 tbsp |
| Cream cheese, Heavy cream | 8 oz, 1/2 cup |
| Confectioners’ sugar | 1 cup |
| Dried rose petals | For garnish |
Instructions:
1.Mix wet and dry ingredients, fold in raspberries and rose water.
2.Bake at 350°F (175°C) for 25-30 minutes.
3.Cool, then frost with a blend of cream cheese, sugar, and cream.
4.Garnish with dried rose petals.
Related:Valentines Party Food Ideas To Make Your Guests Feel Special
5.Reese’s Cake recipe
If you really like Reese’s chocolate Valentine cake recipe go ahead and make this Bundt cake. It’s a fancy way to turn your favorite candy into a yummy dessert. Because, you know, chocolate and peanut butter go together so well!
| Ingredients | Quantity |
| Chocolate cake mix | 1 box |
| Creamy peanut butter | 1 cup |
| Butter, melted | 1/2 cup |
| Sweetened condensed milk | 1 can (14 oz) |
| Reese’s Peanut Butter Cups | Chopped, for topping |
| Chocolate sauce | For drizzling |
Instructions:
1.Make the chocolate cake according to the box instructions.
2.Mix melted butter, peanut butter, and sweetened condensed milk in a bowl.
3.Poke holes in the baked cake and pour the peanut butter mixture over it.
4.Top the cake with chopped Reese’s Peanut Butter Cups and drizzle with chocolate sauce.
6.Triple Chocolate Cheesecake recipe
This chocolate Valentine cake recipe cheesecake is incredibly rich and chocolaty! With three layers of chocolate goodness, from the crust to the ganache, it’s the perfect treat for Valentine’s Day.
| Ingredients | Quantity |
| Chocolate cookie crumbs | 1 1/2 cups |
| Butter, melted | 1/3 cup |
| Cream cheese, softened | 24 oz (3 blocks) |
| Sugar | 1 cup |
| Eggs | 3 large |
| Vanilla extract | 1 tsp |
| Semi-sweet chocolate, melted | 8 oz |
| White chocolate, melted | 4 oz |
| Dark chocolate, melted | 4 oz |
| Whipping cream | 1 cup |
Instructions:
1.Mix crushed chocolate cookies with melted butter, then press the mixture into a pan to create the crust.
2.Mix cream cheese and sugar until smooth. Add eggs one by one, and then add vanilla.
3.Split the batter into three parts. Stir melted semi-sweet chocolate into one part, white chocolate into another, and dark chocolate into the third.
4.Spread the three chocolate batters over the crust in layers. Use a knife to create swirls.
5.Bake, cool, and refrigerate.
6.Whip the cream and spread over the chilled cheesecake.
Related:Super Cute Daisy Cupcakes Ideas To Make The Day Special
7.Sponge Cake recipe
If you want an easy chocolate Valentine cake recipe try it. It’s a simple celebration cake that’s light and fluffy. You can use it in different ways: cut it for a trifle, sprinkle it over ice cream, or make a stacked cake with whipped cream and berries. And the best part? You can make the whole cake in about an hour.
| Ingredients | Quantity |
| Eggs | 4 large |
| Sugar | 1 cup |
| All-purpose flour | 1 cup |
| Baking powder | 1 teaspoon |
| Vanilla extract | 1 teaspoon |
| Salt | 1/4 teaspoon |
| Milk | 2 tablespoons |
| Unsalted butter, melted | 2 tablespoons |
Instructions:
1.Preheat the oven to 350°F (175°C). Grease and flour a cake pan.
2.In a bowl, beat eggs and sugar until light and fluffy.
3.Sift together flour, baking powder, and salt. Gently fold into the egg mixture.
4.Add vanilla extract, milk, and melted butter. Fold until just combined.
5.Pour the batter into the prepared pan and smooth the top.
6.Bake for 25-30 minutes or until a toothpick comes out clean.
7.Allow the cake to cool before removing it from the pan.
8.Cannoli Cupcakes recipe
The best thing about cannoli is the filling, and that’s why these cupcakes are awesome. They’re loaded with the good stuff!
| Ingredients | Quantity |
| Flour, Baking powder | 1.5 cups, 2 tsp |
| Ricotta cheese, Sugar | 1 cup, 3/4 cup |
| Eggs, Vanilla extract | 3 large, 1 tsp |
| Mini chocolate chips | 1/2 cup |
| Pistachios, Cannoli shells | For topping |
Instructions:
1.Mix flour and baking powder.
2.Blend ricotta, sugar, eggs, and vanilla.
3.Combine wet and dry ingredients, fold in mini chocolate chips.
4.Bake in cupcake liners at 350°F (175°C) for 18-20 mins.
5.Cool, then top with pistachios and crushed cannoli shells.
9.Honey Cake recipe
What better treat for your love? This makes a delightful light dessert after a special romantic dinner or a sweet addition to your afternoon coffee date.
| Ingredients | Quantity |
| Flour, Baking powder | 2 cups, 1 tsp |
| Eggs, Honey, Oil | 3 large, 1 cup, 1/2 cup |
| Vanilla extract, Cinnamon | 1 tsp each |
| Warm water | 1 cup |
| Walnuts | 1/2 cup |
| Powdered sugar | For dusting |
Instructions:
1.Mix flour and baking powder.
2.Beat eggs, add honey, oil, vanilla, and cinnamon.
3.Alternate dry ingredients with warm water, fold in walnuts.
4.Bake at 350°F (175°C) for 30-35 mins.
5.Cool, then dust with powdered sugar
Related:Exploring The Best Thanksgiving Dessert Cakes For Every Occasion
10.Chocolate-Coconut Pavlova Cake recipe
If you’re dealing with specific diets, try this chocolate Valentine cake recipe . It’s dairy- and gluten-free but super tasty. The trick for its richness without flour is using canned coconut cream—just make sure it’s not coconut milk or water.
| Ingredients | Quantity |
| Egg whites | 6 large |
| Sugar, Cocoa powder | 1.5 cups, 2 tbsp |
| Cornstarch, Vinegar | 1 tsp each |
| Vanilla extract | 1 tsp |
| Shredded coconut | 1 cup |
| Dark chocolate | Grated, for topping |
| Whipped cream | For serving |
| Berries (optional) | For garnish |
Instructions:
1.Beat egg whites, gradually add sugar, and fold in cocoa, cornstarch, vinegar, and vanilla.
2.Spoon onto a parchment-lined baking sheet, sprinkle shredded coconut.
3.Bake at 300°F (150°C) for 60-70 minutes, cool.
4.Grate dark chocolate on top, serve with whipped cream.
5.Garnish with berries if desired.
11.Honey Bun Cake recipe
A cake inspired by honey buns for your sweetheart. Do we need to say anything else? Get ready for a comforting Bundt cake with a hint of cinnamon.
| Ingredients | Quantity |
| Yellow cake mix | 1 box |
| Eggs | 4 large |
| Sour cream | 1 cup |
| Vegetable oil | 3/4 cup |
| Brown sugar, Cinnamon | 1 cup, 1 tbsp |
| Honey | 1/4 cup |
| Vanilla extract | 1 tsp |
| Powdered sugar | For dusting |
Instructions:
1.Mix cake ingredients.
2.Layer batter with brown sugar-cinnamon mix.
3.Drizzle honey, add vanilla, and swirl.
4.Bake at 325°F (163°C) for 40-45 mins.
5.Cool and dust with powdered sugar.
12.White Chocolate Cake
If you’re tired of the usual, try this chocolate Valentine cake recipe white chocolate cake. It’s got layers of white chocolate mousse and a simple cream cheese frosting on top. Using good-quality white chocolate makes a real difference, so give it a go!
| Ingredients | Quantity |
| Flour, Baking powder | 2 cups, 2 tsp |
| Butter, Sugar | 1 cup, 1.5 cups |
| Eggs | 4 large |
| White chocolate | 8 oz |
| Vanilla extract | 1 tsp |
| Milk | 1 cup |
Instructions:
1.Preheat the oven to 350°F. Grease and flour cake pans.
2.Whisk flour and baking powder.
3.Cream butter and sugar, add eggs, melted white chocolate, and vanilla.
4.Alternately add dry ingredients and milk. Mix well.
5.Pour into pans, bake for 25-30 minutes.
6.Cool before serving.
13.chocolate truffles recipe
I know, on Valentine’s Day, we usually enjoy chocolate Valentine cake recipe with some rich and fatty treats. But I can’t resist sharing these chocolate avocado truffles! Avocado is great in desserts, giving them a buttery taste without dairy. These truffles have less sugar than usual, and if you like, you can use sweet milk chocolate instead of the dark one.
| Ingredients | Quantity |
| Dark chocolate | 8 ounces |
| Heavy cream | 1/2 cup |
| Unsalted butter | 2 tablespoons |
| Cocoa powder, for coating | For rolling |
| Optional toppings (e.g., chopped nuts, coconut) | For coating |
Instructions:
1.Melt 8 oz dark chocolate with 1/2 cup heavy cream and 2 tbsp butter.
2.Cool and refrigerate until firm (at least 2 hours).
3.Roll into balls and coat in cocoa powder or toppings of choice.
4.Refrigerate until ready to enjoy.
Conclusion
In conclusion, the top chocolate Valentine cake recipe is an excellent choice for a special occasion. It promises to be a delightful treat, sure to sweeten any celebration of love and affection. Whether shared with a significant other, family, or friends, this indulgent dessert is a perfect way to make any Valentine’s Day memorable and special.
